Abasolo is made from a mixture of malted and un-malted Mexican Cacahuazintle (kaka-wha-SINT-lay) corn, which has been cultivated for more than 200 generations by local farmers for its distinct flavour. Distilled in pot stills, this is a corn whisky like no other from the birthplace of corn.
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Jilotepec De Molina Enrquez: Mexico
State of Mexico
Abasolo
El Whisky De Mexico
Location
State of Mexico, Mexico
Age
NAS
Cask
Virgin & 2nd Fill
Strength
43% ABV
Month
July 23
Whisky Info
Abasolo is made from a mixture of malted and un-malted Mexican Cacahuazintle (kaka-wha-SINT-lay) corn, which has been cultivated for more than 200 generations by local farmers for its distinct flavour. Distilled in pot stills, this is a corn whisky like no other from the birthplace of corn.
Tastes like
Corn
Tea
Great with
Cold Beer
Soda & Lime
Tacos