In 1968, Glenfarclas was the first distillery to launch a commercially available cask strength single malt. The Glenfarclas 105 is bottled at exactly 60% abv with no water being added - making it one of the most difficult whiskies to make.
105 in made up of whiskies with a minimum age of eight years. The older whiskies that go into the vatting are used not only for flavour but as a way ion reducing the bottling strength to 60%.
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Ballindalloch: Scotland
Speyside

Location
Speyside, Scotland
Age
NAS
Cask
Sherry
Whisky Info
In 1968, Glenfarclas was the first distillery to launch a commercially available cask strength single malt. The Glenfarclas 105 is bottled at exactly 60% abv with no water being added - making it one of the most difficult whiskies to make.
105 in made up of whiskies with a minimum age of eight years. The older whiskies that go into the vatting are used not only for flavour but as a way ion reducing the bottling strength to 60%.
Tastes like
Great with
cherry liqueur
Fruit cake
some water